Ajar Restaurant is located in the beautiful Estate 807 vineyard, just 8 kilometres from Denmark.
It is an ideal venue for lunch, dinner, weddings, private functions and events.
Head Chef, Grant, develops delicious and innovative menus that demonstrate his passion for using fresh local produce and creating contemporary Australian cuisine.
Our restaurant is open for lunch from 11.30 am every Thursday, Friday, Saturday, Sunday and for dinner every Saturday evening from 5 pm. We’re also open on selected school and public holidays. Private bookings and functions are available 7 days a week.
It is an ideal venue for lunch, dinner, weddings, private functions and events.
Head Chef, Grant, develops delicious and innovative menus that demonstrate his passion for using fresh local produce and creating contemporary Australian cuisine.
Our restaurant is open for lunch from 11.30 am every Thursday, Friday, Saturday, Sunday and for dinner every Saturday evening from 5 pm. We’re also open on selected school and public holidays. Private bookings and functions are available 7 days a week.
