Positions Vacant
Restaurant Manager
We are currently seeking an experienced restaurant manager to run the front of house. Ajar is normally open Thursday to Sunday for lunch and Friday and Saturday for dinner. These times are extended during the summer and other holiday periods. Working hours will be negotiated with the successful applicant.
Qualifications & experience
Chef and Wait staff
To accommodate increased demand in our restaurant and to cater for special functions, we are looking to expand our talented team. We have positions available for both a chef and wait staff. The positions may be casual or permanent (part time or fulltime). We are happy to negotiate working hours with the successful applicants. To apply, please email arthurrichardson@bigpond.com with details of your experience.
Restaurant Manager
We are currently seeking an experienced restaurant manager to run the front of house. Ajar is normally open Thursday to Sunday for lunch and Friday and Saturday for dinner. These times are extended during the summer and other holiday periods. Working hours will be negotiated with the successful applicant.
Qualifications & experience
- At least 5 years' waiting experience
- Responsible Serving of Alcohol certification
- Approved Manager certification (desirable)
- Familiarity with online booking and ordering/payment systems
- Rostering, training and supervising front of house staff and signing off timesheets
- Managing bookings
- Waiting on and serving customers
- Managing front of house inventory (wine, beer, soft drinks, coffee etc)
- Supervising front of house cleaning
- Managing social media posts and reviews
- Working cooperatively with the Head Chef to ensure quality outcomes for our customers
Chef and Wait staff
To accommodate increased demand in our restaurant and to cater for special functions, we are looking to expand our talented team. We have positions available for both a chef and wait staff. The positions may be casual or permanent (part time or fulltime). We are happy to negotiate working hours with the successful applicants. To apply, please email arthurrichardson@bigpond.com with details of your experience.
